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The avocado

Chocolate and Avocado Ice Cream

31/08/2026

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Ingredients

  • 1 Aurum avocado
  • 100 ml milk or plant-based milk
  • 20 g pure cocoa powder
  • 40 g melted 85% dark chocolate
  • 2–3 Medjool dates
  • 1 tsp vanilla extract

Preparation

  1. Put all the ingredients in a bowl and whisk.
  2. Freeze for at least 2 hours.
  3. Remove 10 minutes before serving.